"Allow customers to enjoy even better taste of seasonal fruits which is converted into our cakes"
We make our cakes everyday with this motto.
Please try our cakes and experience the taste of fruits beyond their full potential.
Born in Kahoku-cho.Played baseball from elementary to high school.
Graduated from confectionery school.Worked at the Patisserie Oakwood and trained under Mr. Hideo Yokota.
Won his first bronze prize in the Japan Cake Show.
Returned to his hometown.Patisserie Manpei Kashiten was renewed and opened as D.joie, and continues today.
Closed: Wednesdays except holidays and special event days
Closed: Wednesdays and thursday except holidays